The Best Homemade Sugar Cookies Recipe




Welcome to the delicious world of homemade sugar cookies! Get ready to indulge in the most irresistible cookies you've ever tasted. 2


Slide on your apron and gather the ingredients: butter, sugar, eggs, vanilla extract, all-purpose flour, baking powder, and a pinch of salt. 3


In a mixing bowl, cream the butter and sugar together until light and fluffy. This creates the perfect base for our cookies, ensuring a soft and chewy texture. 4


Add the eggs one at a time, mixing well after each addition. Then, stir in the vanilla extract, infusing our cookies with a heavenly aroma. 5


Sift the flour, baking powder, and salt into the bowl. Gently fold the dry ingredients into the butter mixture until a smooth dough forms. 6


Cover the dough and refrigerate for at least 1 hour. This step allows the flavors to meld together and makes it easier to handle the dough. 7


Preheat your oven to 350°F (180°C). Roll out the chilled dough on a floured surface to your desired thickness, then cut out shapes using your favorite cookie cutters. 8


Place the cookies onto a baking sheet lined with parchment paper. Bake for about 10-12 minutes, or until the edges turn golden brown. 9


Cool the cookies on a wire rack, and watch as they magically disappear within minutes. These sugar cookies are perfect for any occasion or as a sweet treat anytime. 10